Guide to Cooking: Difference between revisions

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Most of this guide is stolen from the [https://wiki.stonekeep.xyz/index.php/Guide_to_Cooking Stonekeep Wiki] as the cooking system in Ratwood is from there!
== Basic Interactions ==
== Basic Interactions ==
Some food items, such as raw steak and fish, can be left-clicked with a knife to mince into chunks. These are useful for then making anything other than cooked steak.
Some food items, such as raw steak and fish, can be left-clicked with a knife to mince into chunks. These are useful for then making anything other than cooked steak.
Line 7: Line 9:
If you'd like to get fancy, combine either ''2 minced meat'' or ''1 minced meat + 1 fat'' into sausage at a wooden table, then heat it the same you would a raw steak: knife in one hand, left click campfire with sausage in the the other. Enjoy wilderness cuisine!~
If you'd like to get fancy, combine either ''2 minced meat'' or ''1 minced meat + 1 fat'' into sausage at a wooden table, then heat it the same you would a raw steak: knife in one hand, left click campfire with sausage in the the other. Enjoy wilderness cuisine!~


== Making the Staples ==
== Stew: The GOAT ==
Some things, such as butter or cheese, are used to craft more complex foods. Below are some of them and what they require (note that powder is made from milling wheat or oats)
An easy to make food that requires zero knowledge or skill and feeds a LOT of people!


* Butter: 15oz milk, 1 salt
# Make a stone pot from 2 stones
* Cheese: 5oz milk, 1 salt
# Use it on a well or fill it with dirty murk water
* Raisins: 1 jacksberries + drying rack
# Place it upon a hearth until it boils
* Bread dough: 2 powder, 10oz water
# Please 3 ingredients such as Potatos, Minced Meat, Cabbage, etc etc (doesn't have to be the same one! Mix and match!)
* Small dough: 1 powder, 5oz water
# Wait a while
# You now have a massive soup that can fill six bowls!


== Pies Fit For a King ==
== Equipment ==
Most royalty enjoy pies over all else, being a status symbol. There are many different types of pie, but they all have the same base with only the filler being different. The base for a pie is as follows<blockquote>Pie dough:  
In a kitchen, you will need several items:


* 2 wheat OR oat grains milled down into flour by left clicking them on any stone mill
* '''Table:''' Sounds basic, but foodstuffs need to be sliced on a table. You can't do it on the ground, or in your hand.
* 10u of water
* '''Oven:''' You can feed ovens with wood and light it with a flint like any other furnace.
* 1 butter slice
* '''Pan:''' Ditto as ovens, except you can fry things over a fire.
* Crafted on table
* Pot: Fill a pot with water, set it on a hearth, and wait for it to boil - it will make the sound of bubbling water when it's boiling.
</blockquote>Once pie dough is crafted, it can be combined into any of the following
* '''Cleaver/knife:''' What you use to cut foodstuff up.
{| class="wikitable"
* '''Spoon:''' Used to mix milk and make butter with.
|+
* '''Bucket:''' You can use this to transfer water to powder, and to mix salt with milk.
!Type
!Ingredients
|-
|Apple pie
|3 Apples + Pie dough
|-
|Berry pie
|3 Jacksberries* + Pie dough
|-
|Meat pie
|3 Minced Meats** + Pie dough
|-
|Egg pie
|3 Eggs + Pie dough
|}
''Notes:''  
 
''* - poison Jacksberries will work, but be aware the pie is now poisonous!''
 
<nowiki>**</nowiki> - ''minced meats must be entirely steak OR fish and can not be mixed into one pie together''


=== Spoiling ===
Food items left on the ground will spoil, but if an item is inside of a chest or on a table it will not! If you want an item to spoil, such as if you want to age cheese, you will have to leave it on the ground.


After the ingredients are combined into one of the above pies, place the uncooked thing into a stone oven on the upper level. Wait until you "Smell something good" before removing it again, otherwise it will be pulled out still raw.
=== Knowing When It's Done ===
 
If, for example, you have made a pie and add it to the oven to bake, it will take a brief amount of time to be finished baking. Don't leave the room while something is cooking. You will know when your food item is done by the chat notification <code>Something smells good!</code> and a subtle change in the food sprite in the oven.
Once its cooked, left click on the pie with knife or cleaver to slice into chunks. Then pray the King likes your ingredient selection!
 
== Prison Wine ==
Wines and ciders are very simple in practice, and only require two things: the fruit being used and a barrel
 
The barrel may have water in it, but be aware that the end product '''will''' be diluted
 
To start the fermenting process, simply click to insert the fruit into the barrel, then wait for the bacteria to do the work!
 
* Wine - Jacksberries
* Cider - Apples
* Ale - Wheat or Oat grains


Each addition of fruit or grains will make 4oz of end product
If you don't take the food out of the oven (or pan) fast enough, your item will turn into a '''burned mess'''. This is not edible by anyone! Make sure to watch your cooking food! Seriously, burned mess is more potent than POISON.


== All Recipies ==
== Basic Ingredients ==
Note: Some of these ingredients arn't available yet, however exist in code.
{| class="wikitable sortable"
{| class="wikitable"
|+
! colspan="3" |Breads
|-
|-
!Product
| Powder || Flour. Grind grain from wheat on a millstone.
!Process
!Minimum Skill
|-
|-
|Dough*
| Dough || Add water to 1 flour. Click on unfinished dough to knead. Add 1 flour.
|x2 Flour, 10u Water
|None
|-
|-
|Small Dough*
| Butterdough || Add 1 slice of butter to 1 dough.
|Flour, 5u Water
|None
|-
|-
|Bread
| Butter || Add 1oz salt to 4oz milk. Stir with spoon. Slice with cleaver/knife to create sliced butter.
|Bake dough in the oven
|None
|-
|-
|Sliced Bread
| Fresh cheese || Add 1oz salt to 4oz milk. Strain through 1 cloth up to 3 times.
|Cut a loaf of bread
|None
|-
|-
|Toast
| Cheese wheel || Add 4 fresh cheese to 1 cloth. Wait.
|Bake sliced bread in the oven
|None
|-
|-
|Buttered Toast
| Aged cheese wheel || Allow cheese wheel to age.
|Toast, Butter Slice
|None
|-
|-
|Bun
| Mince || While holding cleaver/knife, set intent to '''CHOP''' for red meat or raw bird leg, '''CUT''' for a plucked bird. Double-click on raw bird '''OR''' raw meat '''OR''' raw fish. A plucked bird will require one '''CUT''' to get bird legs, and then '''CHOP''' to get mince.
|Bake small dough in the oven
|None
|-
|Sweet Roll
|Bun, x5 Sugar
|None
|-
|Butter Bun
|Biscuit, Butter Slice
|None
|-
|Biscuit
|Dough Slice, Butter Slice
|Novice
|-
|Honey Bun
|Bun, x5 Honey
|Novice
|-
|Rasin Loaf
|Dough, x2 Raisins
|Novice
|-
|Crackers
|Small Dough, Salt
|Novice
|-
|Cheese Egg
|Small Dough, Egg, x3 Cheddar Slice
|Novice
|-
|Cheesecake
|Dough, Egg, x2 Cheese
|Novice
|-
|Cheesecake Slice
|Cut a cheesecake
|None
|}
|}
Note: *Dough and Small Dough can be made by combining or splitting Dough and Small Dough.


(Why the 'Butter Bun' actually requires a Biscuit? The Ten will never tell)
== Oven Recipes ==
{| class="wikitable"
{| class="wikitable sortable"
|+
! colspan="4" |Meats
|-
|-
!Product
| Pies || Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
!Process
!Work Station
!Minimum Skill
|-
|-
|*Meat Sausage
|Cakes
|x2 Mince
|Add cackleberry to butterdough. Add fresh cheese OR honeycomb. Bake in oven until finished. Slice to get cake slices.
|Table
|None
|-
|-
|*Bacon Sausage
| Field pie || Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
|x2 Bacon
|Table
|None
|-
|-
|Salumoi
| Bread || Bake 1 finished dough. You can use a knife or cleaver on it to get bread slices. You can combine fried cackleberries with slices to make eggtoast, a butter slice to make buttered toast, and sliced salumoi to get salumoi bread.
|Sausage, Salt
|Drying Rack
|None
|-
|-
|Coppiette
|Raisin bread
|Steak, Salt
|Add 3 raisins to 1 finished dough and bake. You can slice the loaf to get raisin bread slices.
|Drying Rack
|None
|-
|-
|Salo
| Bun || Bake 1 smalldough.
|Fat, Salt
|Drying Rack
|None
|-
|-
|Salt Fish
|Cheese bun
|Fish, Salt
|Add 1 slice of fresh cheese to 1 smalldough. Bake.
|Drying Rack
|None
|-
|-
|Pate'
|Hardtack
|Liver, Mince, x2 Onion Slice
|Roll 1 finished dough and bake.
|Table
|Apprentice
|-
|-
|Meatloaf
| Honeybun || Add 1 honey to 1 bun and bake.
|x3 Mince, x3 Onion Slice, Garlic
|Table
|Journeyman
|-
|-
|Wellington
| Frysteak || Bake 1 raw meat. Can also be cooked in the pan.
|x3 Steak, x2 Plump Helmet, x5 Onion Slice, Pie Dough
|Table
|Master
|}
Note: *Meat and Bacon Sauage can substitute half of the ingredients with fat
 
(There are hidden recipies involving reptilian tails and wings, perfect for the Graggarite within)
{| class="wikitable"
|+
! colspan="3" |Pies
|-
|-
!Product
| Frybird || Bake 1 raw bird. Can also be cooked in the pan.
!Process
!Minimum Skill
|-
|-
|Pie Dough
|Baked potato
|x2 Flour, Butter Slice, 10u Water
|Bake 1 potato.
|Novice
|-
|-
|Pie
|Bird-roast
|Bake pie dough in the Oven
|Bake 1 plucked bird. You can add pepper to make it a spiced bird-roast.
|None
|}
== Pan Recipes ==
{| class="wikitable sortable"
|-
|-
|Berry Pie
| Fryegg || Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries, and add pepper to create spiced cackleberries.
|Pie Dough, x3 Jackberrys
|Novice
|-
|-
|Apple Pie
| Fried onions || Slice 1 onion and fry.
|Pie Dough, x3 Apples
|Novice
|-
|-
|Meat Pie
| Fried cabbage || Slice 1 cabbage. Fry 1 sliced cabbage.
|Pie Dough, x3 Mince
|Novice
|-
|-
|Fish Pie
|Fried potatoes
|Pie Dough, x3 Fish Mince
|Slice 1 potato and fry.
|Novice
|-
|-
|Pot Pie
|Frybread
|Pie Dough, x3 Poultry
|Fry 1 butterdough slice.
|Novice
|-
|-
|Egg Pie
|Handpie
|Pie Dough, x3 Eggs
|Roll 1 butterdough slice. Add 1 meat mince OR 1 jackberry OR 1 truffle.
|Novice
|}
|-
== Combined Recipes ==
|Pear Pie
{| class="wikitable sortable"
|Pie Dough, x3 Pears
|Novice
|-
|-
|Cherry Pie
| Onion steak || Add 1 fried onion to 1 frysteak.
|Pie Dough, x3 Cherries
|Novice
|-
|-
|Cabbage Pie
| Peppersteak || Add 1oz pepper to 1 frysteak.
|Pie Dough, x3 Cabbage
|Novice
|-
|-
|Onion Pie
|Tatos and bird
|Pie Dough, x3 Onions
|Add frybird to baked potato.
|Novice
|-
|-
|Carrot Pie
| Sausage on a cabbage bed || Add 1 cooked sausage to 1 fried cabbage.
|Pie Dough, x3 Carrots
|Novice
|-
|-
|Radish Pie
|Wiener on tato
|Pie Dough, x3 Raddish
|Add 1 cooked sausage to 1 fried potato wedges.
|Novice
|-
|-
|Rocknut Pie
|Wiener and potato and onions
|Pie Dough, x3 Nuts
|Add 1 fried onions to wiener on tato.
|Novice
|-
|-
|Plump Helmet Pie
|Wiener and fried onions
|Pie Dough, x3 Plump Helmets
|Add 1 cooked sausage to 1 fried onions.
|Novice
|}
Note: Pie never spoils
{| class="wikitable"
|+
! colspan="3" |Meals
|-
|-
!Product
| Biscuit || Add 1 butter slice to 1 smalldough.
!Process
!Minimum Skill
|-
|Sandwich
|x2 Bread Slice, x2 Salumoi Slice, Cheddar Slice
|None
|-
|Spiced Eggs
|x2 Fried Eggs, 1u Pepper
|None
|-
|Egg Toast
|Fried Egg, Toast
|Novice
|-
|*Egg Cheese
|x2 Fried Eggs, Cheddar Slice
|Novice
|-
|Pepper Steak
|Steak, 1u Pepper
|Novice
|-
|-
|Dogroll
|Dogroll
|Fried Sausage, Bun
|Add 1 cooked sausage to 1 bun.
|Novice
|-
|Grenzeldog
|Dogroll, Sauerkraut
|Novice
|-
|-
|Corned Beef
|Cackleberry bread
|Sauerkraut, Salt, Fried Steak
|Add 1 fried cackleberry to 1 slice of bread.
|Apprentice
|-
|-
|Saute' Eggplant
|Salumoi bread
|Eggplant, Garlic, 3u Cooking Oil
|Slice salumoi. Add 1 slice of salumoi to 1 slice of bread.
|Apprentice
|-
|Eggplant Parmigiana
|Eggplant, Aged Cheddar Slice, Flour
|Journeyman
|-
|Etruscan Salad
|Cheese, West Spice, x3 Tomato Slice, 3u Cooking Oil
|Journeyman
|-
|Moussaka
|Garlic, x2 Eggplant, x3 Butter Slice, x5 Onion Slice
|Journeyman
|-
|Hatched Tiefling Egg
|Bellpepper, Cheese, West Spice, Onion Slice, 3u Pepper
|Expert
|-
|Full Roast
|Poultry, Cabbage, West Spice, Salt, x2 Radish, x2 Peas, x2 Potatoes, 5u Pepper
|Expert
|-
|Golden Pheasant
|Fried Crow, East Spice, Pie Dough, Cucumber, Onion
|Master
|}
|}
Note: *Not to be confused with Cheese Egg
== Drying Rack Recipes ==
{| class="wikitable"
{| class="wikitable sortable"
|+
! colspan="3" |Stews
|-
!Product
!Process
!Minimum Skill
|-
|-
|Rice Porridge
| Raisin || Hold 1 jacksberry near drying rack. Raisins made from poison jacksberries are still poisonous.
|Rice, Salt, Bowl, 15u Water
|None
|-
|-
|Cheesy Rice Porridge
| Copiette || Hold frysteak and salt while near drying rack.
|Rice, Salt, Cheddar Slice, Bowl, 15u Water
|None
|-
|-
|Bean Stew
| Salumoi || Hold raw sausage and salt while near drying rack.
|Bean, Radish, Carrot, Potato, Bowl, 15u Water
|Novice
|-
|-
|Oat Stew
| Salo || Hold fat and salt while near drying rack.
|Oat, Carrot, Potato, Radish, Bowl, 15u Water
|Novice
|-
|-
|Tiefling Rice
|Bellpepper, Salt, Tomato Slice, Rice, Bowl, 15u Water
|Apprentice
|}
|}
Note: *Soup will be added once the recipies are found, please inform a Clerk if found.
== Prison Wine ==
{| class="wikitable"
Wines and ciders are very simple in practice, and only require two things: the fruit being used and a barrel
|+
 
! colspan="4" |Other
The barrel may have water in it, but be aware that the end product '''will''' be diluted
|-
 
!Product
To start the fermenting process, simply click to insert the fruit into the barrel, then wait for the bacteria to do the work!
!Process
 
!Work Station
* Wine - Jacksberries
!Minimum Skill
* Cider - Apples
|-
* Ale - Wheat or Oat grains
|Raisins
|Jackberry
|Drying Rack
|None
|-
|Cheese
|5u Milk, Salt
|None
|None
|-
|Cheese Wheel
|x6 Cheese
|None
|None
|-
|*Butter
|15u Milk, Salt
|None
|None
|-
|Jar of Cucumbers
|Salt, Bottle, x4 Cucumbers, 10u Water
|None
|Novice
|-
|**Soap
|Ash, Fat, 10u Water
|None
|Expert
|}
Note: *Do not eat a whole stick of butter, what is wrong with you?


<nowiki>**</nowiki>Do not eat the soap! (You cant)
Each addition of fruit or grains will make 4oz of end product

Latest revision as of 17:54, 23 October 2024

Most of this guide is stolen from the Stonekeep Wiki as the cooking system in Ratwood is from there!

Basic Interactions

Some food items, such as raw steak and fish, can be left-clicked with a knife to mince into chunks. These are useful for then making anything other than cooked steak.

Wilderness Survival

In the wild, you may not have a frying pan or stone oven. It is useful to know that in order to cook raw steak over an open flame such as campfire, you must hold a knife in one hand, then click the fire with the meat in your other hand.

If you'd like to get fancy, combine either 2 minced meat or 1 minced meat + 1 fat into sausage at a wooden table, then heat it the same you would a raw steak: knife in one hand, left click campfire with sausage in the the other. Enjoy wilderness cuisine!~

Stew: The GOAT

An easy to make food that requires zero knowledge or skill and feeds a LOT of people!

  1. Make a stone pot from 2 stones
  2. Use it on a well or fill it with dirty murk water
  3. Place it upon a hearth until it boils
  4. Please 3 ingredients such as Potatos, Minced Meat, Cabbage, etc etc (doesn't have to be the same one! Mix and match!)
  5. Wait a while
  6. You now have a massive soup that can fill six bowls!

Equipment

In a kitchen, you will need several items:

  • Table: Sounds basic, but foodstuffs need to be sliced on a table. You can't do it on the ground, or in your hand.
  • Oven: You can feed ovens with wood and light it with a flint like any other furnace.
  • Pan: Ditto as ovens, except you can fry things over a fire.
  • Pot: Fill a pot with water, set it on a hearth, and wait for it to boil - it will make the sound of bubbling water when it's boiling.
  • Cleaver/knife: What you use to cut foodstuff up.
  • Spoon: Used to mix milk and make butter with.
  • Bucket: You can use this to transfer water to powder, and to mix salt with milk.

Spoiling

Food items left on the ground will spoil, but if an item is inside of a chest or on a table it will not! If you want an item to spoil, such as if you want to age cheese, you will have to leave it on the ground.

Knowing When It's Done

If, for example, you have made a pie and add it to the oven to bake, it will take a brief amount of time to be finished baking. Don't leave the room while something is cooking. You will know when your food item is done by the chat notification Something smells good! and a subtle change in the food sprite in the oven.

If you don't take the food out of the oven (or pan) fast enough, your item will turn into a burned mess. This is not edible by anyone! Make sure to watch your cooking food! Seriously, burned mess is more potent than POISON.

Basic Ingredients

Powder Flour. Grind grain from wheat on a millstone.
Dough Add water to 1 flour. Click on unfinished dough to knead. Add 1 flour.
Butterdough Add 1 slice of butter to 1 dough.
Butter Add 1oz salt to 4oz milk. Stir with spoon. Slice with cleaver/knife to create sliced butter.
Fresh cheese Add 1oz salt to 4oz milk. Strain through 1 cloth up to 3 times.
Cheese wheel Add 4 fresh cheese to 1 cloth. Wait.
Aged cheese wheel Allow cheese wheel to age.
Mince While holding cleaver/knife, set intent to CHOP for red meat or raw bird leg, CUT for a plucked bird. Double-click on raw bird OR raw meat OR raw fish. A plucked bird will require one CUT to get bird legs, and then CHOP to get mince.

Oven Recipes

Pies Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
Cakes Add cackleberry to butterdough. Add fresh cheese OR honeycomb. Bake in oven until finished. Slice to get cake slices.
Field pie Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
Bread Bake 1 finished dough. You can use a knife or cleaver on it to get bread slices. You can combine fried cackleberries with slices to make eggtoast, a butter slice to make buttered toast, and sliced salumoi to get salumoi bread.
Raisin bread Add 3 raisins to 1 finished dough and bake. You can slice the loaf to get raisin bread slices.
Bun Bake 1 smalldough.
Cheese bun Add 1 slice of fresh cheese to 1 smalldough. Bake.
Hardtack Roll 1 finished dough and bake.
Honeybun Add 1 honey to 1 bun and bake.
Frysteak Bake 1 raw meat. Can also be cooked in the pan.
Frybird Bake 1 raw bird. Can also be cooked in the pan.
Baked potato Bake 1 potato.
Bird-roast Bake 1 plucked bird. You can add pepper to make it a spiced bird-roast.

Pan Recipes

Fryegg Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries, and add pepper to create spiced cackleberries.
Fried onions Slice 1 onion and fry.
Fried cabbage Slice 1 cabbage. Fry 1 sliced cabbage.
Fried potatoes Slice 1 potato and fry.
Frybread Fry 1 butterdough slice.
Handpie Roll 1 butterdough slice. Add 1 meat mince OR 1 jackberry OR 1 truffle.

Combined Recipes

Onion steak Add 1 fried onion to 1 frysteak.
Peppersteak Add 1oz pepper to 1 frysteak.
Tatos and bird Add frybird to baked potato.
Sausage on a cabbage bed Add 1 cooked sausage to 1 fried cabbage.
Wiener on tato Add 1 cooked sausage to 1 fried potato wedges.
Wiener and potato and onions Add 1 fried onions to wiener on tato.
Wiener and fried onions Add 1 cooked sausage to 1 fried onions.
Biscuit Add 1 butter slice to 1 smalldough.
Dogroll Add 1 cooked sausage to 1 bun.
Cackleberry bread Add 1 fried cackleberry to 1 slice of bread.
Salumoi bread Slice salumoi. Add 1 slice of salumoi to 1 slice of bread.

Drying Rack Recipes

Raisin Hold 1 jacksberry near drying rack. Raisins made from poison jacksberries are still poisonous.
Copiette Hold frysteak and salt while near drying rack.
Salumoi Hold raw sausage and salt while near drying rack.
Salo Hold fat and salt while near drying rack.

Prison Wine

Wines and ciders are very simple in practice, and only require two things: the fruit being used and a barrel

The barrel may have water in it, but be aware that the end product will be diluted

To start the fermenting process, simply click to insert the fruit into the barrel, then wait for the bacteria to do the work!

  • Wine - Jacksberries
  • Cider - Apples
  • Ale - Wheat or Oat grains

Each addition of fruit or grains will make 4oz of end product