Guide to Cooking: Difference between revisions

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(Updated to new cooking system!)
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The current cooking guide is obsolite, please use another servers' guide temporarily while we update our own.
Most of this guide is stolen from the [https://wiki.stonekeep.xyz/index.php/Guide_to_Cooking Stonekeep Wiki] as the cooking system in Ratwood is from there!


== Basic Interactions ==
== Basic Interactions ==
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If you'd like to get fancy, combine either ''2 minced meat'' or ''1 minced meat + 1 fat'' into sausage at a wooden table, then heat it the same you would a raw steak: knife in one hand, left click campfire with sausage in the the other. Enjoy wilderness cuisine!~
If you'd like to get fancy, combine either ''2 minced meat'' or ''1 minced meat + 1 fat'' into sausage at a wooden table, then heat it the same you would a raw steak: knife in one hand, left click campfire with sausage in the the other. Enjoy wilderness cuisine!~


== Making the Staples ==
== Stew: The GOAT ==
Some things, such as butter or cheese, are used to craft more complex foods. Below are some of them and what they require (note that powder is made from milling wheat or oats)
An easy to make food that requires zero knowledge or skill and feeds a LOT of people!


* Butter: 15oz milk, 1 salt
# Make a stone pot from 2 stones
* Cheese: 5oz milk, 1 salt
# Use it on a well or fill it with dirty murk water
* Raisins: 1 jacksberries + drying rack
# Place it upon a hearth until it boils
* Bread dough: 2 powder, 10oz water
# Please 3 ingredients such as Potatos, Minced Meat, Cabbage, etc etc (doesn't have to be the same one! Mix and match!)
* Small dough: 1 powder, 5oz water
# Wait a while
# You now have a massive soup that can fill six bowls!


== Pies Fit For a King ==
== Basic Ingredients ==
Most royalty enjoy pies over all else, being a status symbol. There are many different types of pie, but they all have the same base with only the filler being different. The base for a pie is as follows<blockquote>Pie dough:
{| class="wikitable sortable"
 
* 2 wheat OR oat grains milled down into flour by left clicking them on any stone mill
* 10u of water
* 1 butter slice
* Crafted on table
</blockquote>Once pie dough is crafted, it can be combined into any of the following
{| class="wikitable"
|+
!Type
!Ingredients
|-
|-
|Apple pie
| Powder || Flour. Grind grain from wheat on a millstone.
|3 Apples + Pie dough
|-
|-
|Berry pie
| Dough || Add water to 1 flour. Click on unfinished dough to knead. Add 1 flour.
|3 Jacksberries* + Pie dough
|-
|-
|Meat pie
| Butterdough || Add 1 slice of butter to 1 dough.
|3 Minced Meats** + Pie dough
|-
|-
|Egg pie
| Butter || Add 1oz salt to 4oz milk. Stir with spoon. Slice with cleaver/knife to create sliced butter.
|3 Eggs + Pie dough
|}
''Notes:''
 
''* - poison Jacksberries will work, but be aware the pie is now poisonous!''
 
<nowiki>**</nowiki> - ''minced meats must be entirely steak OR fish and can not be mixed into one pie together''
 
 
After the ingredients are combined into one of the above pies, place the uncooked thing into a stone oven on the upper level. Wait until you "Smell something good" before removing it again, otherwise it will be pulled out still raw.
 
Once its cooked, left click on the pie with knife or cleaver to slice into chunks. Then pray the King likes your ingredient selection!
 
== Prison Wine ==
Wines and ciders are very simple in practice, and only require two things: the fruit being used and a barrel
 
The barrel may have water in it, but be aware that the end product '''will''' be diluted
 
To start the fermenting process, simply click to insert the fruit into the barrel, then wait for the bacteria to do the work!
 
* Wine - Jacksberries
* Cider - Apples
* Ale - Wheat or Oat grains
 
Each addition of fruit or grains will make 4oz of end product
 
== All Recipies ==
Note: Some of these ingredients arn't available yet, however exist in code.
{| class="wikitable"
|+
! colspan="3" |Breads
|-
|-
!Product
| Fresh cheese || Add 1oz salt to 4oz milk. Strain through 1 cloth up to 3 times.
!Process
!Minimum Skill
|-
|-
|Dough*
| Cheese wheel || Add 4 fresh cheese to 1 cloth. Wait.
|x2 Flour, 10u Water
|None
|-
|-
|Small Dough*
| Aged cheese wheel || Allow cheese wheel to age.
|Flour, 5u Water
|None
|-
|-
|Bread
| Mince || While holding cleaver/knife, set intent to '''CHOP''' for red meat or raw bird leg, '''CUT''' for a plucked bird. Double-click on raw bird '''OR''' raw meat '''OR''' raw fish. A plucked bird will require one '''CUT''' to get bird legs, and then '''CHOP''' to get mince.
|Bake dough in the oven
|}
|None
 
== Oven Recipes ==
{| class="wikitable sortable"
|-
|-
|Sliced Bread
| Pies || Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
|Cut a loaf of bread
|None
|-
|-
|Toast
|Cakes
|Bake sliced bread in the oven
|Add cackleberry to butterdough. Add fresh cheese OR honeycomb. Bake in oven until finished. Slice to get cake slices.
|None
|-
|-
|Buttered Toast
| Field pie || Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
|Toast, Butter Slice
|None
|-
|-
|Bun
| Bread || Bake 1 finished dough. You can use a knife or cleaver on it to get bread slices. You can combine fried cackleberries with slices to make eggtoast, a butter slice to make buttered toast, and sliced salumoi to get salumoi bread.
|Bake small dough in the oven
|None
|-
|-
|Sweet Roll
|Raisin bread
|Bun, x5 Sugar
|Add 3 raisins to 1 finished dough and bake. You can slice the loaf to get raisin bread slices.
|None
|-
|-
|Butter Bun
| Bun || Bake 1 smalldough.
|Biscuit, Butter Slice
|None
|-
|-
|Biscuit
|Cheese bun
|Dough Slice, Butter Slice
|Add 1 slice of fresh cheese to 1 smalldough. Bake.
|Novice
|-
|-
|Honey Bun
|Hardtack
|Bun, x5 Honey
|Roll 1 finished dough and bake.
|Novice
|-
|-
|Rasin Loaf
| Honeybun || Add 1 honey to 1 bun and bake.
|Dough, x2 Raisins
|Novice
|-
|-
|Crackers
| Frysteak || Bake 1 raw meat. Can also be cooked in the pan.
|Small Dough, Salt
|Novice
|-
|-
|Cheese Egg
| Frybird || Bake 1 raw bird. Can also be cooked in the pan.
|Small Dough, Egg, x3 Cheddar Slice
|Novice
|-
|-
|Cheesecake
|Baked potato
|Dough, Egg, x2 Cheese
|Bake 1 potato.
|Novice
|-
|-
|Cheesecake Slice
|Bird-roast
|Cut a cheesecake
|Bake 1 plucked bird. You can add pepper to make it a spiced bird-roast.
|None
|}
|}
<nowiki>*</nowiki>Dough and Small Dough: Both can be made by combining or splitting Dough and Small Dough.
== Pan Recipes ==
 
{| class="wikitable sortable"
(Why the 'Butter Bun' actually requires a Biscuit? The Ten will never tell)
{| class="wikitable"
|+
! colspan="4" |Meats
|-
!Product
!Process
!Work Station
!Minimum Skill
|-
|Meat Sausage*
|x2 Mince
|Table
|None
|-
|Bacon Sausage*
|x2 Bacon
|Table
|None
|-
|Salumoi
|Sausage, Salt
|Drying Rack
|None
|-
|-
|Coppiette
| Fryegg || Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries, and add pepper to create spiced cackleberries.
|Steak, Salt
|Drying Rack
|None
|-
|-
|Salo
| Fried onions || Slice 1 onion and fry.
|Fat, Salt
|Drying Rack
|None
|-
|-
|Salt Fish
| Fried cabbage || Slice 1 cabbage. Fry 1 sliced cabbage.
|Fish, Salt
|Drying Rack
|None
|-
|-
|Pate'
|Fried potatoes
|Liver, Mince, x2 Onion Slice
|Slice 1 potato and fry.
|Table
|Apprentice
|-
|-
|Meatloaf
|Frybread
|x3 Mince, x3 Onion Slice, Garlic
|Fry 1 butterdough slice.
|Table
|Journeyman
|-
|-
|Wellington
|Handpie
|x3 Steak, x2 Plump Helmet, x5 Onion Slice, Pie Dough
|Roll 1 butterdough slice. Add 1 meat mince OR 1 jackberry OR 1 truffle.
|Table
|Master
|}
|}
<nowiki>*</nowiki>Meat and Bacon Sauage: Both can substitute half of the ingredients with fat
== Combined Recipes ==
 
{| class="wikitable sortable"
(There are hidden recipies involving reptilian tails and wings, perfect for the Graggarite within)
{| class="wikitable"
|+
! colspan="3" |Pies
|-
!Product
!Process
!Minimum Skill
|-
|Pie Dough
|x2 Flour, Butter Slice, 10u Water
|Novice
|-
|Pie
|Bake pie dough in the Oven
|None
|-
|Berry Pie
|Pie Dough, x3 Jackberrys
|Novice
|-
|Apple Pie
|Pie Dough, x3 Apples
|Novice
|-
|Meat Pie
|Pie Dough, x3 Mince
|Novice
|-
|Fish Pie
|Pie Dough, x3 Fish Mince
|Novice
|-
|Pot Pie
|Pie Dough, x3 Poultry
|Novice
|-
|-
|Egg Pie
| Onion steak || Add 1 fried onion to 1 frysteak.
|Pie Dough, x3 Eggs
|Novice
|-
|-
|Pear Pie
| Peppersteak || Add 1oz pepper to 1 frysteak.
|Pie Dough, x3 Pears
|Novice
|-
|Cherry Pie
|Pie Dough, x3 Cherries
|Novice
|-
|Cabbage Pie
|Pie Dough, x3 Cabbage
|Novice
|-
|Onion Pie
|Pie Dough, x3 Onions
|Novice
|-
|Carrot Pie
|Pie Dough, x3 Carrots
|Novice
|-
|Radish Pie
|Pie Dough, x3 Raddish
|Novice
|-
|Rocknut Pie
|Pie Dough, x3 Nuts
|Novice
|-
|Plump Helmet Pie
|Pie Dough, x3 Plump Helmets
|Novice
|}
Note: Pie never spoils
{| class="wikitable"
|+
! colspan="3" |Meals
|-
|-
!Product
|Tatos and bird
!Process
|Add frybird to baked potato.
!Minimum Skill
|-
|-
|Sandwich
| Sausage on a cabbage bed || Add 1 cooked sausage to 1 fried cabbage.
|x2 Bread Slice, x2 Salumoi Slice, Cheddar Slice
|None
|-
|-
|Spiced Eggs
|Wiener on tato
|x2 Fried Eggs, 1u Pepper
|Add 1 cooked sausage to 1 fried potato wedges.
|None
|-
|-
|Egg Toast
|Wiener and potato and onions
|Fried Egg, Toast
|Add 1 fried onions to wiener on tato.
|Novice
|-
|-
|Egg Cheese*
|Wiener and fried onions
|x2 Fried Eggs, Cheddar Slice
|Add 1 cooked sausage to 1 fried onions.
|Novice
|-
|-
|Pepper Steak
| Biscuit || Add 1 butter slice to 1 smalldough.
|Steak, 1u Pepper
|Novice
|-
|-
|Dogroll
|Dogroll
|Fried Sausage, Bun
|Add 1 cooked sausage to 1 bun.
|Novice
|-
|Grenzeldog
|Dogroll, Sauerkraut
|Novice
|-
|-
|Corned Beef
|Cackleberry bread
|Sauerkraut, Salt, Fried Steak
|Add 1 fried cackleberry to 1 slice of bread.
|Apprentice
|-
|-
|Saute' Eggplant
|Salumoi bread
|Eggplant, Garlic, 3u Cooking Oil
|Slice salumoi. Add 1 slice of salumoi to 1 slice of bread.
|Apprentice
|-
|Eggplant Parmigiana
|Eggplant, Aged Cheddar Slice, Flour
|Journeyman
|-
|Etruscan Salad
|Cheese, West Spice, x3 Tomato Slice, 3u Cooking Oil
|Journeyman
|-
|Moussaka
|Garlic, x2 Eggplant, x3 Butter Slice, x5 Onion Slice
|Journeyman
|-
|Hatched Tiefling Egg
|Bellpepper, Cheese, West Spice, Onion Slice, 3u Pepper
|Expert
|-
|Full Roast
|Poultry, Cabbage, West Spice, Salt, x2 Radish, x2 Peas, x2 Potatoes, 5u Pepper
|Expert
|-
|Golden Pheasant
|Fried Crow, East Spice, Pie Dough, Cucumber, Onion
|Master
|}
|}
<nowiki>*</nowiki>Egg Cheese: Not to be confused with Cheese Egg
== Drying Rack Recipes ==
{| class="wikitable"
{| class="wikitable sortable"
|+
! colspan="3" |Stews
|-
!Product
!Process
!Minimum Skill
|-
|-
|Rice Porridge
| Raisin || Hold 1 jacksberry near drying rack. Raisins made from poison jacksberries are still poisonous.
|Rice, Salt, Bowl, 15u Water
|None
|-
|-
|Cheesy Rice Porridge
| Copiette || Hold frysteak and salt while near drying rack.
|Rice, Salt, Cheddar Slice, Bowl, 15u Water
|None
|-
|-
|Bean Stew
| Salumoi || Hold raw sausage and salt while near drying rack.
|Bean, Radish, Carrot, Potato, Bowl, 15u Water
|Novice
|-
|-
|Oat Stew
| Salo || Hold fat and salt while near drying rack.
|Oat, Carrot, Potato, Radish, Bowl, 15u Water
|Novice
|-
|-
|Tiefling Rice
|Bellpepper, Salt, Tomato Slice, Rice, Bowl, 15u Water
|Apprentice
|}
|}
Note: Soup will be added once the recipies are found, please inform a Clerk if found.
== Prison Wine ==
{| class="wikitable"
Wines and ciders are very simple in practice, and only require two things: the fruit being used and a barrel
|+
 
! colspan="4" |Other
The barrel may have water in it, but be aware that the end product '''will''' be diluted
|-
 
!Product
To start the fermenting process, simply click to insert the fruit into the barrel, then wait for the bacteria to do the work!
!Process
 
!Work Station
* Wine - Jacksberries
!Minimum Skill
* Cider - Apples
|-
* Ale - Wheat or Oat grains
|Raisins
|Jackberry
|Drying Rack
|None
|-
|Cheese
|5u Milk, Salt
|None
|None
|-
|Cheese Wheel
|x6 Cheese
|None
|None
|-
|Butter*
|15u Milk, Salt
|None
|None
|-
|Jar of Cucumbers
|Salt, Bottle, x4 Cucumbers, 10u Water
|None
|Novice
|-
|Soap**
|Ash, Fat, 10u Water
|None
|Expert
|}
<nowiki>*</nowiki>Do not eat a whole stick of butter, what is wrong with you?


<nowiki>**</nowiki>Do not eat the soap either! (You cant)
Each addition of fruit or grains will make 4oz of end product

Revision as of 17:50, 23 October 2024

Most of this guide is stolen from the Stonekeep Wiki as the cooking system in Ratwood is from there!

Basic Interactions

Some food items, such as raw steak and fish, can be left-clicked with a knife to mince into chunks. These are useful for then making anything other than cooked steak.

Wilderness Survival

In the wild, you may not have a frying pan or stone oven. It is useful to know that in order to cook raw steak over an open flame such as campfire, you must hold a knife in one hand, then click the fire with the meat in your other hand.

If you'd like to get fancy, combine either 2 minced meat or 1 minced meat + 1 fat into sausage at a wooden table, then heat it the same you would a raw steak: knife in one hand, left click campfire with sausage in the the other. Enjoy wilderness cuisine!~

Stew: The GOAT

An easy to make food that requires zero knowledge or skill and feeds a LOT of people!

  1. Make a stone pot from 2 stones
  2. Use it on a well or fill it with dirty murk water
  3. Place it upon a hearth until it boils
  4. Please 3 ingredients such as Potatos, Minced Meat, Cabbage, etc etc (doesn't have to be the same one! Mix and match!)
  5. Wait a while
  6. You now have a massive soup that can fill six bowls!

Basic Ingredients

Powder Flour. Grind grain from wheat on a millstone.
Dough Add water to 1 flour. Click on unfinished dough to knead. Add 1 flour.
Butterdough Add 1 slice of butter to 1 dough.
Butter Add 1oz salt to 4oz milk. Stir with spoon. Slice with cleaver/knife to create sliced butter.
Fresh cheese Add 1oz salt to 4oz milk. Strain through 1 cloth up to 3 times.
Cheese wheel Add 4 fresh cheese to 1 cloth. Wait.
Aged cheese wheel Allow cheese wheel to age.
Mince While holding cleaver/knife, set intent to CHOP for red meat or raw bird leg, CUT for a plucked bird. Double-click on raw bird OR raw meat OR raw fish. A plucked bird will require one CUT to get bird legs, and then CHOP to get mince.

Oven Recipes

Pies Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
Cakes Add cackleberry to butterdough. Add fresh cheese OR honeycomb. Bake in oven until finished. Slice to get cake slices.
Field pie Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
Bread Bake 1 finished dough. You can use a knife or cleaver on it to get bread slices. You can combine fried cackleberries with slices to make eggtoast, a butter slice to make buttered toast, and sliced salumoi to get salumoi bread.
Raisin bread Add 3 raisins to 1 finished dough and bake. You can slice the loaf to get raisin bread slices.
Bun Bake 1 smalldough.
Cheese bun Add 1 slice of fresh cheese to 1 smalldough. Bake.
Hardtack Roll 1 finished dough and bake.
Honeybun Add 1 honey to 1 bun and bake.
Frysteak Bake 1 raw meat. Can also be cooked in the pan.
Frybird Bake 1 raw bird. Can also be cooked in the pan.
Baked potato Bake 1 potato.
Bird-roast Bake 1 plucked bird. You can add pepper to make it a spiced bird-roast.

Pan Recipes

Fryegg Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries, and add pepper to create spiced cackleberries.
Fried onions Slice 1 onion and fry.
Fried cabbage Slice 1 cabbage. Fry 1 sliced cabbage.
Fried potatoes Slice 1 potato and fry.
Frybread Fry 1 butterdough slice.
Handpie Roll 1 butterdough slice. Add 1 meat mince OR 1 jackberry OR 1 truffle.

Combined Recipes

Onion steak Add 1 fried onion to 1 frysteak.
Peppersteak Add 1oz pepper to 1 frysteak.
Tatos and bird Add frybird to baked potato.
Sausage on a cabbage bed Add 1 cooked sausage to 1 fried cabbage.
Wiener on tato Add 1 cooked sausage to 1 fried potato wedges.
Wiener and potato and onions Add 1 fried onions to wiener on tato.
Wiener and fried onions Add 1 cooked sausage to 1 fried onions.
Biscuit Add 1 butter slice to 1 smalldough.
Dogroll Add 1 cooked sausage to 1 bun.
Cackleberry bread Add 1 fried cackleberry to 1 slice of bread.
Salumoi bread Slice salumoi. Add 1 slice of salumoi to 1 slice of bread.

Drying Rack Recipes

Raisin Hold 1 jacksberry near drying rack. Raisins made from poison jacksberries are still poisonous.
Copiette Hold frysteak and salt while near drying rack.
Salumoi Hold raw sausage and salt while near drying rack.
Salo Hold fat and salt while near drying rack.

Prison Wine

Wines and ciders are very simple in practice, and only require two things: the fruit being used and a barrel

The barrel may have water in it, but be aware that the end product will be diluted

To start the fermenting process, simply click to insert the fruit into the barrel, then wait for the bacteria to do the work!

  • Wine - Jacksberries
  • Cider - Apples
  • Ale - Wheat or Oat grains

Each addition of fruit or grains will make 4oz of end product